Lautertal ice cream

The Bachmann family from Hayingen/Indelhausen in the beautiful Lautertal valley began specialising in the production of dairy ice cream and sorbets in 2002. Experts and connoisseurs appreciate the great care that goes into their ice cream production. Their main concern is to take advantage of the characteristics of the local landscape (UNESCO biosphere area Schwäbische Alb, Lautertal) in order to create an organic product.

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